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Mon12102018

Last updateTue, 18 Sep 2018 1pm

FIND Food Bank Celebrates 35 Years of Feeding Coachella Valley Residents in Need

The statistics are staggering: Each month, FIND Food Bank—which supports the communities of the Coachella Valley, high desert and Salton Sea area—helps more than 85,000 people, both directly and through its partner agencies. In a year’s time, more than 10 million pounds of food will be given to those in need—more than half of that fresh fruit and vegetables.

The cynical among us right now might be thinking: “That’s great. But this is a restaurant-news column. What does this have to do with restaurant news?”

My retort: Those of us fortunate enough to eat at restaurants on occasion need to realize that a whole bunch of our neighbors need our help to get food on the table, period.

To that end, FIND is celebrating its 35 years of existence during September—which is also Hunger Action Month at FIND and all Feeding America-affiliated food banks—with an ambitious goal: FIND’s management is hoping 3,500 people will donate $35 to mark the Indio-based food bank’s 35 years of service.

Debbie Espinosa, FIND’s president and CEO, said she, her staff and volunteers are proud of what they’ve accomplished over 35 years.

“The accomplishment is amazing,” she said, “from starting with basic food rescue out of a blue Pinto, and turning it into a food bank that serves the Coachella Valley and beyond.”

Help out, if you can, with that $35 or more. Get details at www.findfoodbank.org.


In Brief

Gyoro Gyoro Izakaya Japonaise, the sprawling restaurant located 105 S. Palm Canyon Drive, in downtown Palm Springs, has closed for good. File this one under “wasted opportunity”: The restaurant, owned by now-in-bankruptcy Ramla USA Inc., could not take advantage of a relative dearth of Japanese restaurants in the west valley. While Gyoro Gyoro was a gorgeous restaurant with at-times great food, it seemed mismanaged, including a notorious closure following a bad health inspection, and a lack of community involvement. However, the news is not all bad: The family that owns L’Olivo Italian Restaurant, located at 333 N. Palm Canyon Drive, has already snapped up the location. Watch this space to see how that turns out. … Toucans Tiki Lounge, the popular gay bar located at 2100 N. Palm Canyon Drive, in Palm Springs, has been purchased by managers who are part of Foundation 10 Creative, the company that owns restaurants including Birba, Cheeky’s and Mr. Lyons Steakhouse. Dave Morgan, of Reaction Marketing and Promotions, is also involved. The new owners are saying Toucans will remain a gay bar focused on entertainment. Let’s see how this goes. ... Newish to Rancho Mirage, at 42452 Bob Hope Drive: Hielo Sno, a shaved-ice/snow-cone joint. Learn more at hielosno.business.site. … Donald “Lucky” Callender has purchased Babe’s BBQ and Brewhouse, located in Rancho Mirage’s The River at 71800 Highway 111, from the trust fund set up by his father, Donald W. Callender, the man who started both Babe’s and the Marie Callender’s chain. We hear changes are already taking place. … Celebrate Mexican Independence Day, if you’re so inclined, on Sunday, Sept. 16, with $16 tequila flights and live music at Las Casuelas Terraza, located at 222 S. Palm Canyon Drive, in downtown Palm Springs. Watch www.lascasuelas.com for more details. … On Saturday, Sept. 15, The Saguaro, at 1800 E. Palm Canyon Drive, in Palm Springs, will hold its Beats and Brews Fest. For $45, sample beers and tequilas from well more than two dozen companies, and enjoy great music from bands including The Flusters, Spankshaft and Plastic Ruby. Get more details at thesaguaro.com/palm-springs. … Coming soon to Palm Desert: The Vine Wine Bar, at 74868 Country Club Drive. Watch www.thevinewinebar.com/palm-desert-ca for details. Oh, by the way, it’s right next door to a new IW Coffee location! … Bit o’ Country, the diner at 418 S. Indian Canyon Drive, in Palm Springs, has reopened. It has new owners and has been tidied up a bit, but the greasy-spoon food and vibe remain (and we mean that in a good way). … There is good news and bad news from Bootlegger Tiki, the craft-cocktail joint at 1101 N. Palm Canyon Drive, in downtown Palm Springs. The good: The Tales of the Cocktail Foundation honored the bar with one of its Spirited Awards, for having one of the 10 Best Bar Teams in the western U.S. The bad: The leader of that team since the bar’s opening, Chad Austin, has departed Bootlegger and the Coachella Valley for greener pastures. Congrats to Bootlegger, and best wishes to Chad!

Published in Restaurant & Food News

Café Europa Moving to Former Plate | Glass Space, Adding a Tapas Concept

The gorgeous second-story spot at 301 N. Palm Canyon Drive in downtown Palm Springs has gained a reputation as being jinxed, because the list of recent restaurants that have unsuccessfully made a go of it there is rather lengthy.

Plate | Glass. Crave. The Kickstand. All are gone.

However, this dubious record does not scare Michael Stoltz, the owner of Café Europa: Stoltz has temporarily closed his popular breakfast and lunch joint, which was at 515 N. Palm Canyon Drive, to move down the street into that gorgeous second-story spot. The target reopening date is Oct. 1.

“We outgrew the space,” Stoltz said about the old Café Europa digs. “People were also asking when we were going to open up an evening place.”

The space at 301 N. Palm Canyon Drive addresses both of those dilemmas: It has twice the amount of seating as the old spot, and a kitchen that’s about three times the size. Beyond that growth, fans of Café Europa have nothing to worry about: Stoltz promised that he “is not touching” the menu of Café Europa.

As for that evening place: Stoltz said Café Europa will share the space with a new concept, Jus’ Tapas, which will offer tasty small plates and a full bar during the evening hours.

It’ll work like this, Stoltz said: Café Europa’s tasty fare and relaxed vibe will rule the daytime hours, until 2 p.m. or so. After a brief closure, Jus’ Tapas will take over. Linens will then be placed on the tables—and the artwork may even be changed, he said.

Jus’ Tapas menu will feature items in the $6 to $19 range, Stoltz said. He mentioned that one of his favorites on the in-development menu is a Brussels sprouts dish; the sprouts will be paired with twice-baked hazelnuts and topped with crème fraiche and a Dijon mustard sauce.

Then there’s the “Man Candy”—strips of bacon coated with cayenne pepper and molasses. Wow.

Stoltz is especially excited about the bar concept: He said Jus’ Tapas will emphasize skinny, low-calorie cocktails, as well as a large number of wines offered by the glass.

Sounds pretty amazing to me! Watch www.cafeeuropapalmsprings.com for updates as Oct. 1 approaches.


When It Comes to Rumors, Don’t Necessarily Believe ’Em

Facebook brings both good and bad: The good: People can share information with friends, followers and fellow group members with just several clicks on a keyboard.

However, not all of this information is necessarily accurate. That’s the bad part.

So much misinformation regarding the restaurant world has been spread via Facebook and word of mouth recently that a local TV station had to come out and do a story to debunk an out-of-control rumor: On July 13, KMIR ran a piece emphasizing the fact that The Tropicale—one of the most popular restaurants in the valley, located at 330 E. Amado Road—is NOT closing, despite rumors that the Agua Caliente Band of Cahuilla Indians was kicking them off the land.

Turns out the Agua Caliente Band of Cahuilla Indians doesn’t even own that land, according to the KMIR piece.

Rumors have also been running amok about the fate of Wang’s in the Desert and Bit of Country, located at 424 and 418 S. Indian Canyon Drive, respectively: Once the nearby Burger King closed, speculation that those two restaurants were doomed ran amok. Turns out there’s no evidence, at least that we could find, that this is the case.

That’s not to say rumors sometimes aren’t true; Woody’s Burgers, for example, recently had to move due to a land sale. But the point remains: Make sure your information is correct before blathering online, folks.


In Brief

Well, that didn’t take long: BB’s at The River, which opened in March of 2015 at the Rancho Mirage shopping center that made up part of the restaurant name, closed earlier in July, due to an apparent lack of business. The restaurant opened with a boast by Jack Srebnik that the old Acqua Pazza spot was one of the best restaurant locations in the valley. Hmm. … The approach of the month of August means that you should probably check to make sure your restaurant of choice is open before heading there: A lot of popular local joints close for several weeks, or more, during these dog days of summer. For example, all of the F10 Creative stand-alone joints—Cheeky’s, Mr. Lyons and Birba—are taking the month off, and reopening on either Aug. 31 (Mr. Lyons, Birba) or Sept. 1 (Cheeky’s). … While the approach of August brings numerous closures, this year, it also brought a most-welcome opening: Tipper’s Gourmet Marketplace, at 276 N. Palm Canyon Drive, in Palm Springs, is now serving breakfast, lunch and dinner, along with a number of yummy to-go options; peruse all the menus at tippersgourmetmarketplace.com. … Also new in downtown Palm Springs—right next door to Tipper’s—is Gré Coffeehouse and Art Gallery, at 278 N. Palm Canyon Drive. The Beatnik-inspired joint mixes coffee, art and live performance; get more details at www.grecoffeehouse.com.

Published in Restaurant & Food News